A la Carte Menu

Sample Menu

 

Pre starters

Maldon oysters, mignonette, tabasco £1.20 each (min 3)
Tempura oysters, seaweed salsa, yuzu mayonnaise £1.50 each (min 3)
Whipped cod’s roe, caviar, crisp caper and sourdough £5

 

Starters

Confit fenouil

Confit fennel, ratatouille, socca pancake, whipped goats’ cheese £6.50

 

Soupe a l’oignon
Caramelised onion soup, camembert croute £7.50

 

Salade de canard fume
Smoked duck breast, endive lettuce, gribiche dressing, radicchio salad, hazelnut oil £7.90

 

Porc terrine
Country pork terrine, spiced apple butter, pork puffs and cornichons £8.50

 

Salade de crabe
Hand-picked crab, sweetcorn and spring onion salad, rice wine and soy dressing £10.50

 

Raviolis aux crevettes (Starter/Main)
Thai prawn ravioli, lemongrass dashi broth, fennel slaw £8.50/£16.50
 

Mains

Steak de chou-fleur
Harissa marinated cauliflower, spiced lentils, Romanesco dressing, crispy kale and coriander £12.50

 

Raie Boulangere
Local skate wing sauteed, boulangère potatoes, broccoli, and cockle dressing £14.50
 

Filet de loup de mer
Fillet of sea bass, aubergine caviar, fregola pasta, courgette, sauce vierge, basil oil fricassee £16.50

 

Cabillaud frit
House battered cod fillet, triple cooked chips, mushy peas, tartar sauce £15.50


Poulet roti
Roasted chicken breast, cep butter, tarragon sauce, mushroom ketchup, parmentier potatoes £15.90

Duo d’agneau
Roast lamb rump, crushed petit pois, braised baby gem lettuce, rosemary potatoes, lamb jus £17.50

 

Fruits de Mer sharing platter for two £60

Maldon rock oysters, Mediterranean prawns, dressed crab, smoked salmon, peppered cockles, mignonette, Marie rose, mayonnaise, sourdough”

 

Grill

All served with triple cooked chips, a choice of bordelaise jus, peppercorn sauce or truffle and tarragon butter
Dry aged 10oz rib eye steak £26
Gloucester old spot chop £18
16oz porterhouse to share £50
 

Side Orders

Selection of Vegetables £7.95

Charred tendersteam broccoli, toasted almond butter £3.50
Jersey royals, mint butter £3.50
Triple cooked chips £4.50
Spinach, rocket, parmesan & balsamic salad £3.50

 

Desserts

Triple chocolate brownie, aero chocolate, white chocolate truffle, orange curd, orange ice cream £7
Crème brulee cheesecake, berry compote, raspberry gel £7
Pistachio & cherry bakewell, cherry gel, candied pistachios, honey ice cream £7.5
Banana parfait, caramelised banana, honeycomb, salted dulce de leche, lime creme, fraiche £7
Tropical Eton mess, boozy compressed pineapple, mango, kiwi, passionfruit curd, malibu and pineapple sorbet, Chantilly cream £8
A selection of European cheeses, quince, celery, grapes, breads & biscuits £8

 

For information on allergens please speak to a member of our management team. Many of our dishes can be slightly altered to suit dietary requirements, however due to ingredients used in house, we cannot guarantee that dishes are completely free from dairy, nuts or any allergens.

Get In Touch

The Square, Holloway Road
Heybridge, Maldon CM9 4LT
Tel:01621 856511
E: enquiries@lebouchon.co.uk

Opening Times

Restaurant opening times
Wednesday-Saturday
Lunch 12pm-2.30pm - Evening 5.30pm-9pm
Sunday

Lunch 12pm-4.30pm

 

Hotel opening times
Wednesday-Sunday

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