Le Bouchon Menu

Fixed Price (FP) Starters £6.95 Mains £12.95
Menu available Monday –Saturday
Excludes Saturday evenings

 

Gourmet bread selection

Olive oil, balsamic vinegar and butter £3.50

 

Starters

 (FP) French onion soup, gruyère croute (V)
(FP) Confit pork belly, artichoke purée, sautéed cabbage chilli & spring onion, artichoke crisps
(FP) Leek & cheddar mille-feuille, lyonnaise onions, saffron aïoli (V)
(FP) Chicken & mushroom terrine, pickled button onions, Madeira jelly, toasted sourdough
(FP) Le Bouchon salad, baby leaves, prawns, stilton, avocado, herb crouton & toasted pine nuts, house dressing (V no prawns)
(FP) Pan fried salmon, celeriac & horseradish purée, homemade crumpet, celeriac crisps, pickled kohlrabi
Moules Marinière, mini bread roll

£8.50
Dressed brown & white crab meat, mango salsa, baby gem lettuce, herb cream dressing

£12.50
Shell off Thai spiced King prawns, Asian salad

£13.50

 

Lobster and shellfish specialities available on weekends
(Subject to availability)

 

Mains

 (FP) Risotto, roasted pumpkin, sage & pumpkin crisps, tomatoes (V)
(FP) Fillet of bream, basil bouillon, clams, samphire, Solferino potatoes
(FP) Cumin marinated chicken breast, spiced yellow lentils, garlic spinach, yoghurt dressing
(FP) Slow cooked pork, peas, broad beans, baby leek fricassee, butter emulsion, red wine jus
(FP) Le Bouchon salad, baby leaves, prawns, stilton, avocado, herb crouton & toasted pine nuts, house dressing (V no prawns)
(FP) Chef’s pie of the day, seasonal vegetables
Marmalade glazed duck breast, fennel purée, baby fennel, baked Jersey Royals, jus

£22.95
John Dory, wild garlic purée, potato fondant, buttered spinach, wild garlic foam & crisps

£27.50

 

Grill Menu

Our steaks are 28 day dry aged served with triple fried chips, confit tomatoes & mushrooms
Double lamb cutlet

£18.95
10oz Ribeye

£26.95
8oz Fillet

£32.50
Chateaubriand
to share between two people

£62.50

 All complimented with a choice of red wine jus, garlic butter or peppercorn sauce

 

Side Orders

A Selection of green beans, carrots & broccoli £7.95

*Sesame purple broccoli £3.50
*Honeyed carrots £2.95
*Minted peas £2.95
Triple fried chips £4.95
Jersey Royal salad £3.50
Baby leaf salad £2.95
 

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Many of our dishes can be slightly altered to suit dietary requirements, however due to ingredients used in house, we cannot guarantee that dishes are completely free from any dairy, nuts or any other allergens.

Customer Comments

Get In Touch

The Square, Holloway Road
Heybridge, Maldon CM9 4LT
Tel:01621 856 511
E: enquiries@lebouchon.co.uk

Opening Times

Hotel
7 days a week
Cocktail Bar
Monday 17.30 - 23.00

Tuesday - Thursday 12.00-23.00
Friday - Saturday 12.00 - 00.00

Sunday 12.00 - 21.00

Restaurant

Lunch 

Tuesday - Saturday 12.00-Last orders 14.30

Sunday 12.00-Last orders 17.00

Dinner 

Monday - Saturday 17.30-Last orders 21.30

 

 

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