Gourmet Evening

Friday 8th November
£59.50 per person
Wine pairing from £32.50pp

Champagne on arrival
Game consume, mushroom pork scratching
Cured sea trout, fennel puree, black olive crumb, orange, yoghurt
Sancerre, Vincent Delaporte, Loire, France
Pigeon breast, turnips, shitake mushroom, black pudding croquette, thyme jus gras
Secret Cellars Pinot Noir, Central Coast, California, USA
Tomato, basil & balsamic sorbet
Lemon sole, salsify, sea purslane, caviar chive cream sauce
Chablis Premier Cru, Alain Geoffrey, Burgundy, France
Venison loin, Jerusalem artichoke puree, ratte potato, bitter chocolate and raspberry jus
Puglia Rosso, Lupa Meraviglia, Puglia, Italy
Apple and blackberry ripple parfait, praline mousse, oat crumble
Maddelana Reccioto Valpolicella, Italy
Chefs selection of petit fours

Served with freshly brewed filter coffee or our ‘Novus’ tea selection

Customer Comments

Get In Touch

The Square, Holloway Road
Heybridge, Maldon CM9 4LT
Tel:01621 856 511
E: enquiries@lebouchon.co.uk

Opening Times

7 days a week
Cocktail Bar
Monday 17.30 - 23.00

Tuesday - Thursday 12.00-23.00
Friday - Saturday 12.00 - 00.00

Sunday 12.00 - 21.00



Tuesday - Saturday 12.00-Last orders 14.30

Sunday 12.00-Last orders 17.00


Monday - Saturday 17.30-Last orders 21.30



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