Lunch Menu

Fixed Price (FP)

1 course £14.95 - 2 courses £19.95 - 3 courses £24.95
Menu available Monday –Saturday - Excludes Saturday evenings

 

Starters

French onion and cider soup, Comte glazed croute (5) (FP)
Roast tomato and red pepper soup (1, 2, 3, 4) (FP)
Fennel, olive and orange salad, herb dressing (1, 2, 3, 4) (FP)
Roquefort brulee, red wine pear, rocket salad, walnut dressing (2, 3) (FP)
Moroccan spiced falafel, caponnata salad, black olive puree (1, 2, 3, 4) (FP)
Moules a la crème, white wine, parsley, garlic, sourdough (5) (FP)
Sweet potato and chorizo croquettes, cranberry chutney, kale crisps (FP)
Snails a la Bourguignon, sourdough bread, lemon (5) £2.50 Suppl.
Duck breast Pastrami, fennel blood orange salad, endive (3, 4) £2.50 Suppl.

 

Mains

Potato Gnocchi, chestnut mushrooms, cherry tomatoes, parmesan (2, 6) (FP)
Mushroom risotto (1, 2, 4) (FP)
Chick pea falafel, pomegranate and pickled pumpkin puree (1, 2, 3, 4) (FP)
Confit fillet of Salmon, herb crushed potatoes, cherry tomatoes, sauce bois boudran (3, 4) (FP)
Crisp skin chicken, roast parsnip puree, haricot vert, bacon jus gras (3) (FP)
Brown butter poached skate wing, pomme puree, buttered spinach, capers and anchovy (4) (FP)
Roast rump of lamb, white beans, confit garlic courgette moussaka (3) (FP)
Goosenargh duck breast, celeriac and beetroot, hazelnuts, black berry sauce (3, 4) £3.50 Suppl.
6oz Fillet of beef, gratin Dauphinoise, glazed carrot, red wine jus £10 Suppl.

 

Grill Menu

Our steaks are served with triple fried chips, confit tomatoes & mushroom
All complimented with a choice of red wine jus, garlic butter or peppercorn sauce
Ribeye £8.00 supplement
Fillet £10.00 supplement


Chateaubriand served medium rare only - to share between two people £25.00 supplement
Available at weekends only. (subject to availability)

 

Side Orders

Selection of the three vegetables* £7.95
Triple cooked chips £3.95
Pomme puree £2.95
Green Beans £2.95 **
Roasted carrots £2.95**
Spinach £3.50 **

 

1 – Vegan 3 – Gluten free 5 – Gluten free option
2 – Vegetarian 4 – Dairy free 6 – Dairy free option

For information on allergens please speak to a member of our management team. Many of our dishes can be slightly altered to suit dietary requirements, however due to ingredients used in house, we cannot guarantee that dishes are completely free from dairy, nuts or any allergens.

Customer Comments

Get In Touch

The Square, Holloway Road
Heybridge, Maldon CM9 4LT
Tel:01621 856 511
E: enquiries@lebouchon.co.uk

Opening Times

Hotel
7 days a week
Cocktail Bar
Monday 17.30 - 23.00

Tuesday - Thursday 12.00-23.00
Friday - Saturday 12.00 - 00.00

Sunday 12.00 - 21.00

Restaurant

Lunch 

Tuesday - Saturday 12.00-Last orders 14.30

Sunday 12.00-Last orders 17.00

Dinner 

Monday - Saturday 17.30-Last orders 21.30

 

 

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