A la Carte Menu

Menu only available -Saturday evening
25% Early Diner Discount every evening (t&c's apply)

 

Starters

Chefs soup of the day £6.95
Calamari, basil marinated heirloom tomatoes, olives, citrus mayonnaise £7.50
Five spiced confit duck pastille, stir fried bok choi, plum sauce £7.95
Cured mackerel, charred cucumber, apple, spiced date sauce, herb dressing £7.95
Porcini mushroom ravioli, confit shallot, puffed wild rice, chive dressing (V) £8.50
Rabbit & pork terrine, charred baby leeks, balsamic blackcurrant, cassis jus £8.95
Sweetheart salad, pancetta, iceberg heart, figs, green herb dressing starter/main £8.50/14.50
Crab & avocado tian, gazpacho dressing, radish and cucumber £10.50

Lobster and shellfish specialities available on weekends (Subject to availability)

 

Mains

Panisse chips, smoked aubergine, grain mustard & herbed lentil salad, tomato dressing (V) £14.50
Pan roasted cod, leek fondue, pomme purée, mussels, haddock beignet, smoked salmon veloute £16.50
Roast chicken breast, braised baby gem, pea purée, parmentier potatoes, smoked bacon jus £17.95
Red mullet, petite ratatouille, potato & fennel rösti, tomato & fennel dressing £18.50
Maple roasted pork belly, sweetcorn purée, apple, black pudding & potato hash £18.95
Noisette of lamb, spiced fried sweetbreads, white onion purée, leeks, fondant potato £24.50
Tournedos Rossini, seared foie gras, rösti, hispi cabbage, truffle Madeira jus £32.50
Chefs catch of the day (market price)

 

Grill Menu

Our steaks are served with triple fried chips, confit tomatoes & mushrooms.
All complimented with a choice of red wine jus, garlic butter or peppercorn sauce
All our steaks are 28 day dry aged

Ribeye £26.95
Fillet £30.00

Chateaubriand served medium rare only - to share between two people £62.50
Available at weekends only (Subject to availability)

 

Many of our dishes can be slightly altered to suit dietary requirements, however due to ingredients used in house, we cannot guarantee that dishes are completely free from any dairy, nuts or any other allergens.

Customer Comments

Get In Touch

The Square, Holloway Road
Heybridge, Maldon CM9 4LT
Tel:01621 856 511
E: enquiries@lebouchon.co.uk

Opening Times

Hotel
7 days a week
Cocktail Bar
Monday 17.30 - 23.00

Tuesday - Thursday 12.00-23.00
Friday - Saturday 12.00 - 00.00

Sunday 12.00 - 21.00

Restaurant

Lunch 

Tuesday - Saturday 12.00-Last orders 14.30

Sunday 12.00-Last orders 17.00

Dinner 

Monday - Saturday 17.30-Last orders 21.30

 

 

News Alerts




Joomla Extensions powered by Joobi