Le Bouchon Menu

Menu available Tuesday – Saturday lunch

Fixed price: (FP) Lunch two courses £15.95 three courses £20.95

Fixed price: (FP) Evening two courses £19.95 three courses £24.95

20% Early Diner Discount on orders taken between 17:30 – 18:30- table must be vacated by 8pm


Gourmet bread selection £3.50
Served with olive oil, balsamic vinegar and butter


(FP) Gnocchi (v)
Herb & parmesan gnocchi, coco beans, roasted red pepper, courgette, marjoram

(FP) Soup
Chef’s soup of the day

(FP) Beef
Warm potted braised shin of beef, pickled shallot rings, rye & ale bread

(FP) Terrine
Terrine of rabbit, house piccalilli, carrot bread

Moules Marinière, white wine, parsley, shallots, cream

Pan roasted quail, mushroom ketchup, wild mushrooms, quail egg, balsamic celeriac

Sauté of scallops, sweetcorn & pancetta chowder, basil oil


(FP) Spaetzle (v)
Pan fried Spatzle, braised leek, wigmore cheese, cobnut vinaigrette

(FP) Pheasant
Roast pheasant breast, confit leg and potato terrine, hispi cabbage, roast celeriac purée, jus roti

(FP) Cod
Pan roasted cod, persillade of capers, garlic & parsley, romanesco, Jerusalem artichoke purée

(FP) Pork
Pork tenderloin, glazed pork cheek, rosemary crumb, caramelised onion purée, confit ratte potato

Supreme of halibut, crushed potatoes, samphire, mussels, saffron nage

Venison fillet, koffman cabbage, roast baby carrots, chestnuts, cocoa bean & raspberry jus

Beef wellington served medium rare, pomme purée, ruby chard, red wine jus


Side Orders

Selection of the three vegetables* £7.95
Creamed cabbage £2.95
Baby leaf salad £2.95
Triple fried chips £4.50
*Honey roast carrots £2.95
*Sage & shallot ratte potatoes £2.95
*Buttered green beans £2.95

Get In Touch

The Square, Holloway Road
Heybridge, Maldon CM9 4LT
Tel:01621 856 511
E: enquiries@lebouchon.co.uk

Opening Times

7 days a week.
Cocktail Bar
Monday: 17.00 - Late
Tuesday - Saturday 11.00 - Late

Sunday 12 Noon - 19.00

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