Le Bouchon Menu

20% Early Diner discount on orders taken between 17.30pm-18.30pm

(table must be vacated by 8pm, Only available to tables of up to 8 covers)
Available Monday evening - Saturday lunch

 

Fixed Price

Lunch two courses: £14.95
Evening two courses: £19.95

 

Starters

Soupe du Jour
Chef’s soup of the day

Aubergine (v)
Confit aubergine & tomato, blue cheese bon bon, balsamic & shallot dressing

Tomates (v)
Heritage tomatoes, aged feta, black olive soil, basil pesto dressing 

Moules
Mussels, fennel & chorizo cream

 

Mains

Gnocchi  (v)
Sautéed herb gnocchi, fennel, roast heirloom tomatoes, driftwood goat’s cheese

Canard
Confit duck leg, maple roasted parsnip puree, herb croquette, watercress oil, thyme jus

Tagliolini
Courgette, prawns & saffron tagliolini

Poulet
Chicken breast, roasted salsify, bubble & squeak rosti, sprout tops, jus gras 

 

 A la Carte

Starters

Canard
Smoked duck, caramelised onion & pork terrine, spiced pear compote, perry cider jelly
£7.95
 

Saumon
Smoked salmon ballotine, cucumber jelly, beetroot sorbet, onion & chive bread
£7.50
 

Pigeon
Wood pigeon breast, freekeh & spring onion salad, leek floss, beetroot purée, charred baby corn
£8.95

Scallops St. Jacques
Pan fried scallops, boudin noir, green apple gel, walnuts
£12.50


Salade Bouchon (v no prawns)
Baby leaves, prawns, asparagus, stilton, avocado, herb crouton & toasted pine nuts
Starter £7.50 or Main £12.50

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Mains

Morue
Almond crusted cod, saffron aioli, petit pois à la française, Romanesco, beurre blanc
£15.95
 

Porc
Pork tenderloin, mushroom ketchup, garlic morels, boulangere potatoes, cavolo nero
£17.50
 

Faux-Filet
Grilled Rib-eye steak, triple fried chips, green beans & shallots, peppercorn sauce
£19.95
 

Agneau
Lamb rump, pea & mint purée, fondant potato, grelot onions, lamb jus
£21.50
 

Lotte
Pan roasted monkfish, black rice risotto, carrots & tarragon, sauce lie de vin
£22.50

 

Side Orders

Selection of the three vegetables* £7.95
Baby leaf salad £2.95
Green beans & shallots £2.95
Le Bouchon triple fried chips £4.50
*Honey roasted carrots £2.95
*Creamed leeks £2.95
*Rosemary potatoes £2.95

 

Get In Touch

The Square, Holloway Road
Heybridge, Maldon CM9 4LT
Tel:01621 856 511
E: enquiries@lebouchon.co.uk

Opening Times

Hotel
7 days a week.
Cocktail Bar
Monday: 17.00 - Late
Tuesday - Saturday 11.00 - Late

Sunday 12 Noon - 19.00

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