Lunchtime Dessert Menu

Available Tuesday – Saturday
 

Meringue
Sweet sable lemon meringue pie, candied lemon & orange zest, lemon balm, Limoncello
£5.95

 

Pommes
Apple soft cake, dark chocolate & cinnamon soup, white chocolate & citrus tuille, apple sorbet
£5.95
 

Délice du chocolat
Raspberry & rose chocolate slice, fresh raspberries, pistachios
£5.95
 

Beurre d'arachide
Peanut butter & white chocolate crumble, blueberry & port compote, fresh blueberries, candied almonds
£5.95
 

Figue
Port & cassis caramelised fig puff pastry tart, cream patisserie, crème fraîche
£5.95
 

Amande
Poached plum & almond Bakewell, sweet almond cream
£5.95
 

Assiette de Fromage
A selection of the finest European cheeses
Served with quince, celery, grapes and a selection of biscuits and breads
£8.95

 

Dessert Wine

Pedro Ximenez, Gonzalez Byass
Dark stewed fruits on the palate with a banana finish
By the glass £4.50 (50ml)

Muscat Beaumes de Venise (50cl) £29.95
Light and sweet with hints of rose petals and tropical fruits with a smooth finish (50cl)
By the glass £4.50 (50ml)
 

Elysium, Black Muscat, California (37.5cl) £35.00
Deep in colour with a heavy nose, with hints of floral, sweet dried fruits. Soft but flavourful finish.
By the glass £6.95 (50ml)

Chateau Lafon (37.5cl) £28.95
Hints of apricot with a soft honey finish. Matches perfectly with our Fig Puff Pastry Tart. (37.5cl)
By the glass £4.50 (50ml)

 

Get In Touch

The Square, Holloway Road
Heybridge, Maldon CM9 4LT
Tel:01621 856 511
E: enquiries@lebouchon.co.uk

Opening Times

Hotel
7 days a week.
Cocktail Bar
Monday: 17.00 - Late
Tuesday - Saturday 11.00 - Late

Sunday 12 Noon - 19.00

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