Christmas Day 2017

£95 per person

Children under 12 £50

To include a glass of Champagne or non-alcoholic fizz on arrival  

 

 

Starters

Montgomery cheddar brulee, spiced tomato jam, hazelnut & rocket, parmesan grissini
Smoked duck salad, orange, fennel, spice candied chestnut
Foie gras & chicken parfait, house brioche, port jelly, pickled cranberries
Terrine of smoked salmon, herbed cream cheese, beetroot sorbet
Wild mushroom Cappucino, crostini of mushroom
Sautéed scallops, basil foam, tomato glaze, Campari caviar

 

Mains

Roast turkey, chestnut & cranberry stuffed leg, pigs in blankets, sprouts, roast potatoes
Tranche of halibut, roast shallot puree, morel mushroom, parsley cream
Pork fillet, savoy cabbage & pancetta parcels, swede fondant, apple & rosemary puree
Roast duck breast, artichoke puree, potato & chestnut dauphinoise, truffle jus
Beef fillet, shallot & thyme rösti, chanterelle mushroom, onion jus
3 hour butter roasted celeriac, Cashel blue beignet, potato crisp, shallot dressing

 

Desserts

Chef’s Christmas pudding, anglaise, brandy butter
Frozen white chocolate parfait, toasted panettone, citrus curd
Warm apple, pecan & frangipane jalousie, toasted pecan, chestnut cream
Blackberry, pear yoghurt & walnut tart, Chantilly cream
Assiette de fromages – a selection of the finest European cheeses, quince, celery, grapes, fig, raisin breads

Get In Touch

The Square, Holloway Road
Heybridge, Maldon CM9 4LT
Tel:01621 856 511
E: enquiries@lebouchon.co.uk

Opening Times

Hotel
7 days a week.
Cocktail Bar
Monday: 17.00 - Late
Tuesday - Saturday 11.00 - Late

Sunday 12 Noon - 19.00

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